Organic cake with PDO Corsican chestnut flour
€7.50
Tax included
A.O.P Corsican chestnut flour cake
Product of organic farming
Net weight : 300g
Organic cake with PDO Corsican chestnut flour
Ingredients: AOC * Corsican chestnut flour, ( Appellation d'Origine Contrôlée farine de châtaigne - farine castagnina corsa ) 20%, wheat flour *, brown cane sugar *,
invert sugar *, eggs *, sunflower oil *, baking powder *.
* organically grown.
This soft, delicate cake can be eaten on its own or with a scoop of ice cream or fromage blanc.
Corsica boasts exceptional biodiversity and terroir.
At the heart of the island lies Castagniccia. This mountainous region, with its fertile soil and rich waterways, has given us products that are renowned and sought after even beyond Corsica's borders.
This family-run business, heir to several centuries of culinary tradition, now offers you the chance to discover the island's best specialties through its "Stella" products.
A.O.P Corsican chestnut flour cake
Product of organic farming
Net weight : 300g